Sunday, June 2, 2013

Easy Recipe: Banana Muffins






Ingredients:

1 1/2 cups all purpose flour
   1    teaspoon baking powder
   1    teaspoon baking soda
   1/2 teaspoon salt
   3    large bananas, mashed  (or 7-9 medium bananas)
   3/4 cup white sugar
   1    egg
   1/3 cup butter, melted


Procedure:

1. Preheat oven to 180 degrees Celsius or 350 degrees Fahrenheit.
1. Sift dry ingredients together in a bowl (flour, baking powder, baking soda, salt). Set aside.
2. In a separate bowl with the butter, stir in sugar gradually until fully incorporated.
3. Stir in egg.
4. Stir in bananas.
5. Fold in flour mixture and mix until smooth. Do not over mix.
6. Spoon the batter into muffin liners (or sheets) in a muffin tray.
7. Bake for about 20 to 25 minutes or until a toothpick comes out clean.

This mixture makes 18 muffins.








Very easy banana muffin recipe. :)

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